Collection: Vegetables
-
Seasonal Greens 各式炒田园时蔬
- Regular price
- from $20.00
- Sale price
- from $20.00
- Regular price
-
- Unit price
- per
Sold out -
Vegetarian Noodle Bento (Plant-Based)
- Regular price
- $12.80
- Sale price
- $12.80
- Regular price
-
- Unit price
- per
Sold out -
Braised Beancurd with Diced Chicken and Salted Fish served in Claypot 咸魚鸡粒豆腐煲
- Regular price
- from $24.00
- Sale price
- from $24.00
- Regular price
-
- Unit price
- per
Sold out -
Fried Rice with Minced OmniMeat, Diced Vegetables and Minced Ginger 姜蓉素肉松炒饭
- Regular price
- $22.00
- Sale price
- $22.00
- Regular price
-
- Unit price
- per
Sold out -
Sautéed Mock Ham with Broccoli 西兰花素火腿
- Regular price
- from $26.00
- Sale price
- from $26.00
- Regular price
-
- Unit price
- per
Sold out -
Braised Beacurd with Assorted Seafood 海鲜豆腐
- Regular price
- from $48.00
- Sale price
- from $48.00
- Regular price
-
- Unit price
- per
Sold out -
Braised Eggplant with Preserved Vegetables 甜菜焖茄子
- Regular price
- from $22.00
- Sale price
- from $22.00
- Regular price
-
- Unit price
- per
Sold out -
Sze-Chuan Style Stewed Beancurd with Minced OmniMeat and Spicy Sauce 纯素麻婆豆腐
- Regular price
- from $22.00
- Sale price
- from $22.00
- Regular price
-
- Unit price
- per
Sold out -
Deep-fried Mock Fish with Black Pepper Sauce and Diced Capsicums 黑椒素鱼扒
- Regular price
- $15.00
- Sale price
- $15.00
- Regular price
-
- Unit price
- per
Sold out