Hainanese Chicken with Sticky Rice wrapped in Lotus Leaf 海南糯米鸡 (1pc)

Steamed Sticky Rice with Chicken, Mushroom, Conpoy and Salted Egg Yolk wrapped in Lotus Leaf (2 pcs) 珍珠糯米鸡

Regular price
$8.00
Sale price
$8.00
Regular price
Sold out
Unit price
per 

The aromatic glutinous rice and chicken thigh are imbued with the piquant notes of conpoy, mushroom and a salted egg yolk. 

All the flavourful ingredients are steamed and served in fragrant lotus leaf parcel.



Please select between Frozen or Steamed for takeaway. For delivery, please note an additional waiting time of 30 minutes for the steamed, ready-to-eat option.

Reheating instructions for this frozen dim sum:
Defrost and steam for 15 mins. All cooked food should be consumed within 4 hours from preparation.
再加热说明:除霜和蒸15分钟。所有煮熟的食物应在准备后的4小时内食用。

 

*Picture shown is for illustration purposes only and may not be true to the real product.